user
Ingredients
1 box Brownie mix
24 ounces hot fudge sauce
⅓ cup canola oil
Hot fudge sauce to use as a garnish
Instructions
Preheat the oven to 350*
Lightly spray a loaf pan with nonstick spray
In a large bowl, mix the brownie mix, 12 ounces tangy fudge sauce, 3 eggs, and oil until combined
Pour batter into prepared loaf pan and place in oven
Bake 50 to 55 minutes
Check for doneness with a toothpick, cook another 5 to 10 minutes if necessary
Take out of the oven and let cool
Cool completely before transferring to a wire rack
Heat 12 ounces hot fudge sauce and pour over top of bread
Let stand until hot fudge hardens
Slice and enjoy!
Nutrition Information:
SERVING: 1
Amount per serving: CALORIES: 84 | TOTAL FAT: 12 g | SATURATED FATS: 8g | UNSATURATED FATS: 4g | CHOLESTEROL: 140mg | SODIUM: 280mg | CARBOHYDRATES: 120g | SUGAR: 18g | PROTEIN: 14g
