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Hot Fudgey Brownie Bread

Hot Fudgey Brownie Bread

Ingredients

1 box Brownie mix

24 ounces hot fudge sauce

⅓ cup canola oil

Hot fudge sauce to use as a garnish

Instructions

Preheat the oven to 350*

Lightly spray a loaf pan with nonstick spray

In a large bowl, mix the brownie mix, 12 ounces tangy fudge sauce, 3 eggs, and oil until combined

Pour batter into prepared loaf pan and place in oven

Bake 50 to 55 minutes

Check for doneness with a toothpick, cook another 5 to 10 minutes if necessary

Take out of the oven and let cool

Cool completely before transferring to a wire rack

Heat 12 ounces hot fudge sauce and pour over top of bread

Let stand until hot fudge hardens

Slice and enjoy!

Nutrition Information:

SERVING: 1

Amount per serving: CALORIES: 84 | TOTAL FAT: 12 g | SATURATED FATS: 8g | UNSATURATED FATS: 4g | CHOLESTEROL: 140mg | SODIUM: 280mg | CARBOHYDRATES: 120g | SUGAR: 18g | PROTEIN: 14g



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